How To Cook When Your Traveling In A Foreign Country

Traveling to a foreign country isn’t easy for different reasons, being the first one the fact that you won’t be at home at all, which means that everything will be different, the culture, the food, the locations and probably the language depending on the location. For that reason, you should be aware of how to survive different problems, one of them is your food, how do you plan on preparing your food when you don’t even know where are you located? Well, to solve that problem you will need some equipment like a hot plate to solve your problems, stay tuned to learn more in the next explanation.


First, you should always stay with your culture and meals even in foreign countries, because when you arrive you will not have any idea about the local food, at least that you have investigated something, but since that isn’t always the case, you can prepare some global foods like pasta, some salads or even fried chicken, which is seated by millions of people around the world, but how will you be able to cook that? Well, there are some minor and practical equipment that can help you to cook your meal even if you’re very far away from home.

One of that famous cooking equipment is called a hot plate, which is commonly used for a chemistry lab to heat some samples, but it’s partially designed to provide heat, right? This means that is also used for cooking on some occasions, and don’t worry about causing a disaster if you don’t know how to control it because the amount of heat is not that big and it’s very compact, so you just have to get the food to cook. However, you’re not working with an oven, so stay with small foods that can fit in the plate of the heat provider to avoid eating raw food that can lead you to different health issues.


Since it’s not big equipment, the different recipes and available plates aren’t that big, however, if we consider the fact that you’re very far away from home, then this will be more than enough, at least until you manage to dive into the local culture and adapt to the food taste. In these hot plates, you can cook some things that are canned for beginners, but also you can build your intelligence and prepare some salads out of the heat while providing the vegetables or fruits with some heat to destroy the impureness of their composition and also to maintain it heat and consumable. Another famous recipe is some types of fried or steamed chicken and steaks that will not be at the same quality of a 5 stars restaurants but it will do the work without any complication, and finally, if you’re more tricky, get some potatoes and you can do marvelous things with them like mashed potatoes, or even some other things like steamed potatoes, it’s up to your technique.

Remember that a hot plate 9s not the only option for cooking in a foreign country, however, it’s one of the most reliable and safe while you’re making your way to the local culture at your own pace, so don’t try to rush things, with your hot plate everything will work fine and the situation will be under control, also, consider getting some recipes and more useful and compact cooking equipment that can be used in any part of the world to avoid ending with non cooked food or even with canned foods 24/7 while they are handy, your body will need some vitamins, proteins, and minerals in big quantity, so don’t forget your recipes and equipment!

Portuguese Barbecue Cooks Beautifully In An Electric Smoker

Portuguese Barbecue Chicken is one of the most delicious chicken recipes you can find. The combination of spices and tang of lemon makes it mouthwatering. Not only is this dish delicious, but it is healthy too! And when you’re wanting something good but don’t want to go to the store, this dish is perfect. Most of the ingredients can be found in any kitchen.

Portuguese Barbecue Chicken is made with chicken, Portuguese wine or (any other dry wine) , grated lemon rinds, lemon juice, tomato paste, chopped garlic cloves, olive oil, paprika, piri piri (or any kind of hot sauce), and salt to taste. Before cooking you’ll want to marinate it. Mix the rinds and lemon juice, tomato paste, oil, paprika, hot sauce, garlic, and the salt to taste. Place the chicken in a dish and pour most of the marinade on top. But keep what you have left over to heat and pour over the cooked meat. Cover it and allow it to marinate for at least 4 hours.

Once the chicken has marinated it’s time to get cooking. This can be cooked on the grill or smoker. Grilling is fine and fast, but a smoker delivers the most tasty and juicy meat. This type of dish is excellent for a smoker.

The way technology is constantly advancing, an electric smoker is the perfect method to cook this dish. Some electric smokers are equipped with a thermostat and a rheostat. The thermostat and rheostat maintain a constant internal temperature. This is a big advantage over other smokers and it gives you perfect control over the temperature and you don’t have to watch it. You also don’t have to be an expert to use one. It’s as simple as a microwave. Set it to what you want and turn it on.

Portuguese Barbecue Chicken is a perfect recipe for a smoker due to the paprika ingredient. Smoked paprika really works nicely with chicken. You also want to use Applewood since it really compliments the chicken. Cook the chicken at 225 degrees and make sure the internal temperature reaches 165 degrees so you’ll know when it’s done. Generally you will want to cook it an hour for each pound. When the chicken is done you will have the most delicious and juicy chicken ever!!

So when you’re trying to think of something that would be really good and easy to make, this is the perfect dish. The combination of the ingredients, and the smoker will have your mouth watering. This would be great for the weekend or anytime!